Honey Miso Chicken Wings

Name: Honey Miso Chicken Wings
Prep time: 10 min
Cook time: 30 min
Total time: 2 h 40 min
Yield: 3 people
Ingredients: 1 1/2 lbs (45g) chicken wingettes and drumettes; salt; ground black pepper; 3 cloves garlic; 1- inch (2.5cm) ginger; 3 tablespoons white miso; 3 tablespoons mirin; 3 tablespoons honey; 2 tablespoons soy sauce; 1 tablespoon sesame oil; white sesame

User Reviews

4.6

48 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Marinade
2 hrs
Total Time
2 hrs 40 mins
Servings
3 people
Calories
449 kcal
Course
Main Course
Cuisine
Japanese

Honey Miso Chicken Wings

Kelsey Carr

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Honey Miso Chicken Wings - sweet and savory Japanese-flavored chicken wings with miso and honey. So good you can't stop eating.

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Ingredients

Servings

1 1/2 lbs (45g) chicken wingettes and drumettes
salt
ground black pepper
3 cloves garlic minced
1- inch (2.5cm) ginger peeled and minced
3 tablespoons white miso
3 tablespoons mirin sweet cooking wine
3 tablespoons honey
2 tablespoons soy sauce
1 tablespoon sesame oil
white sesame

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Instructions

Preheat the oven to 400°F (207°C).
Clean and rinse the chicken wings, then pat them dry with paper towels. Season with salt and ground black pepper.
In a bowl, combine the garlic, ginger, miso, mirin, honey, soy sauce, and sesame oil. Whisk until smooth and slightly watery to create the marinade. Marinate the chicken in the miso mixture for 2 hours.
Arrange the marinated chicken wings on a baking sheet lined with parchment paper, shaking off any excess marinade. Bake for 20 minutes or until the surface is golden brown. Flip the wings and bake for an additional 10 minutes. Remove from the oven, garnish with white sesame seeds, and serve immediately.

Nutrition Information

Show Details

Serving 3people Calories 449kcal (22%) Carbohydrates 31g (10%) Protein 26g (52%) Fat 25g (38%) Saturated Fat 6g (30%) Cholesterol 94mg (31%) Sodium 1525mg (64%) Fiber 1g (4%) Sugar 23g (46%)