Honey Mustard Chicken Salad Recipe

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  • Prep Time

    2 hrs 23 mins

  • Cook Time

    18 mins

  • Servings

    2 People

  • Calories

    803 kcal

  • Course

    Salad

  • Cuisine

    American

Honey Mustard Chicken Salad Recipe

This honey mustard chicken salad is easy to put together and is bursting with flavor. Plus, it's hearty enough to be a complete meal for dinner and leave you fully satisfied. 

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Ingredients

Servings
  • honey mustard dressing homemade
  • 2 chicken breast
  • 4 cups spinach
  • red onion (sliced)
  • grape tomatoes (sliced)
  • 1/2 avocado (sliced)
  • 1/4 cup feta cheese crumbled

Instructions

  1. In a small bowl combine the ingredients for the homemade honey mustard dressing. Whisk together until completely combined.
  2. Add the chicken breasts to a large resealable plastic bag or sealed container. Add 1/4 cup of the honey mustard dressing to coat the chicken. Seal and refrigerate to marinate the chicken for at least 2 hours.
  3. Cover and refrigerate the remaining dressing.
  4. When ready to prep the salad, heat a large skillet over medium heat, and drizzle a small amount of extra virgin olive oil into the skillet. Add the chicken breasts. Cook on each side for about 8 minutes, until the chicken is cooked through and shows 165 on a digital thermometer.
  5. Remove the chicken to a cutting board. Prepare the remaining salad ingredients.
  6. Slice the chicken as desired for the salad.
  7. Add all ingredients to create a salad and drizzle with the remaining honey mustard dressing. The ingredients and the dressing make enough for 2 large salads.

Notes

  • Originally posted on January 11, 2019
  • Updated on May 27, 2022

Nutrition Information

Show Details
Calories 803kcal (40%) Carbohydrates 14g (5%) Protein 107g (214%) Fat 35g (54%) Saturated Fat 10g (50%) Polyunsaturated Fat 4g (24%) Monounsaturated Fat 15g (75%) Trans Fat 1g (50%) Cholesterol 323mg (108%) Sodium 1054mg (44%) Potassium 2853mg (61%) Fiber 9g (36%) Sugar 1g (2%) Vitamin A 11693IU (234%) Vitamin C 49mg (54%) Calcium 338mg (34%) Iron 6mg (33%)

Nutrition Facts

Serving: 2People

Amount Per Serving

Calories 803 kcal

% Daily Value*

Calories 803kcal 40%
Carbohydrates 14g 5%
Protein 107g 214%
Fat 35g 54%
Saturated Fat 10g 50%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 15g 75%
Trans Fat 1g 50%
Cholesterol 323mg 108%
Sodium 1054mg 44%
Potassium 2853mg 61%
Fiber 9g 36%
Sugar 1g 2%
Vitamin A 11693IU 234%
Vitamin C 49mg 54%
Calcium 338mg 34%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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