Honey Mustard Dressing
User Reviews
4.3
Honey Mustard Dressing
Description
Honey Mustard Dressing combines the creaminess of mayonnaise with the sharpness of yellow mustard and tang of vinegar, balanced by sweet honey and a hint of black pepper. The ingredients are mixed together until smooth. The honey amount can be adjusted for sweeter taste.
This dressing offers a creamy, slightly sweet, and tangy flavor profile suitable for green salads, sandwiches, or as a dipping sauce. It is simple to prepare and versatile in use.
Stored in a covered container in the refrigerator, the dressing keeps well for about a week.
Ingredients
- 1/2 cup mayonnaise
- 3 tablespoons yellow mustard
- 2 tablespoons honey plus more, as desired
- 1 tablespoon vinegar
- 1/4 teaspoon black pepper ground
Instructions
- Add all of the ingredients to a small bowl and stir well to combine.
- Taste and add more honey, if you prefer a sweeter dressing.
- Store in the fridge in a covered container for up to 1 week.
Notes
- This recipe can be doubled or tripled easily for larger quantities.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4servings
Amount Per Serving
Calories 231 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 231kcal | 12% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 12mg | 4% |
| Sodium | 306mg | 13% |
| Potassium | 16mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 18IU | 0% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.