Honey Mustard Sauce
User Reviews
5
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Prep Time
5 mins
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Cook Time
1 min
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Servings
12
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Calories
76 kcal
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Course
Condiments
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Cuisine
American
Honey Mustard Sauce
Description
This sauce blends equal parts mayonnaise, runny honey, and Dijon mustard, finished with a splash of white wine vinegar to add acidity and brightness. Mixing these ingredients until smooth creates a creamy sauce with a balanced profile between sweet and tangy. Its texture is versatile, suitable for serving immediately as a dip, dressing, or sandwich spread. Adjustments can be made by thinning the sauce with a small amount of water if too thick, or substituting yogurt for mayonnaise for a lighter option. Adding yellow mustard modifies the color and slightly alters flavor. The sauce stores well refrigerated and contains a low number of Weight Watchers SmartPoints per serving, making it appropriate for mindful eating.
Ingredients
- ⅓ cup mayonnaise 230g
- ⅓ cup honey runny, 113g
- ⅓ cup Dijon mustard 249g
- 1 tablespoon white wine vinegar
Instructions
- Put all ingredients into a mixing bowl and whisk until blended.
- Serve straight away or store in the refrigerator.
Notes
- Use runny honey for smooth blending; avoid crystallized types that thicken the sauce.
- Adjust thickness by adding small amounts of water if needed.
- Replace mayonnaise with yogurt for a lighter version of the sauce.
- Add yellow mustard to achieve a more pronounced yellow color.
- This sauce contains 3 WW Blue Plan SmartPoints per serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 76 kcal
% Daily Value*
| Calories | 76kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 118mg | 5% |
| Potassium | 14mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.