Honey Orange Glazed Carrots
User Reviews
5
2 reviews
Excellent
Honey Orange Glazed Carrots
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Simple to make and perfect to serve for the holidays! Honey orange glazed carrots are bursting with fresh citrus flavor!
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Ingredients
Carrots
- 2 pounds carrot peeled, fresh
- 2 tablespoons olive oil
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper freshly ground
Honey Orange Glaze
- 2 tablespoons orange juice freshly squeezed
- 2 tablespoons champagne vinegar
- 1 tablespoon honey
- ½ tablespoon shallot minced
- ½ cup olive oil
- salt to taste
- black pepper to taste
Instructions
- Preheat the oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
- Peel and slice 2 pounds fresh carrots on the diagonal about 1 ½ inch thick. Make sure all pieces are approximately the same size to make sure they cook evenly.
- Combine the cut carrots, 2 tablespoons olive oil, ½ teaspoon kosher salt, and ¼ teaspoon freshly ground black pepper in a large bowl and toss well.
- Transfer the coated carrots to the prepared baking sheet and bake for 20-25 minutes, stirring once halfway through, until tender.
- Combine 2 tablespoons freshly squeezed orange juice, 2 tablespoons champagne vinegar, 1 tablespoon honey, ½ tablespoon minced shallots, ½ cup olive oil, salt and pepper in a mason jar. Place on the lid and shake well to combine.
- Toss the warm cooked carrots in the dressing and enjoy!
Nutrition Information
Show Details
Calories
277kcal
(14%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
23g
(35%)
Saturated Fat
3g
(15%)
Sodium
299mg
(12%)
Potassium
495mg
(11%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
25270IU
(505%)
Vitamin C
12mg
(13%)
Calcium
50mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 277 kcal
% Daily Value*
| Calories | 277kcal | 14% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 23g | 35% |
| Saturated Fat | 3g | 15% |
| Sodium | 299mg | 12% |
| Potassium | 495mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 11g | 22% |
| Vitamin A | 25270IU | 505% |
| Vitamin C | 12mg | 13% |
| Calcium | 50mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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