Honey Sesame Shrimp

User Reviews

5

10 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    3 people

  • Calories

    242 kcal

  • Course

    Main Course

  • Cuisine

    American

Honey Sesame Shrimp

Honey Sesame Shrimp quickly combines sautéed shrimp, garlic, honey, oyster sauce, and apple cider vinegar with briefly cooked broccoli to create a flavorful dish punctuated with toasted white sesame seeds. The mixture balances sweet, savory, and tangy notes with a tender texture.

Description

Honey Sesame Shrimp uses peeled and deveined shrimp cooked in a blend of neutral and sesame oils to impart a subtle nuttiness. Minced garlic is lightly sautéed to infuse the oils before adding shrimp, which cooks rapidly while coated in a glaze of honey, oyster sauce, and apple cider vinegar. The sauce provides a harmonious combination of sweetness, umami richness, and mild acidity.

Broccoli is briefly blanched to retain a bright green color and crisp-tender texture before being stirred into the shrimp, adding freshness and a mild crunch to the dish. It is finished with a sprinkle of white sesame seeds, enhancing the sesame flavor and providing a visual contrast.

The dish is served immediately to preserve the shrimp's juiciness and the broccoli's texture, making it suited for a fast, satisfying seafood meal.

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Ingredients

Servings
  • 1 lb (500g) Shrimp shelled, deveined and tail-on
  • 1 tablespoon neutral cooking oil generic cooking oil
  • 1/2 tablespoon sesame oil
  • 2 cloves garlic minced
  • 1 1/2 tablespoons honey
  • 1 tablespoon oyster sauce
  • 1 tablespoon apple cider vinegar
  • 4 ozs (120g) broccoli
  • white sesame for garnishing

Instructions

  1. Heat a small pot of water and cook the broccoli florets for 1 minute. Drain and set aside.
  2. Heat a skillet over medium heat and add the cooking oil and sesame oil. Sauté the garlic until it turns light brown, then add the shrimp. Stir to combine well before adding the honey, oyster sauce, and apple cider vinegar.
  3. Stir-fry with a spatula until the shrimp is cooked through. Add the broccoli and stir to combine well. Top with white sesame seeds and serve immediately.

Nutrition Information

Show Details
Serving 3people Calories 242kcal (12%) Carbohydrates 13g (4%) Protein 32g (64%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 4g (20%) Trans Fat 0.03g (2%) Cholesterol 243mg (81%) Sodium 357mg (15%) Potassium 539mg (11%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 236IU (5%) Vitamin C 34mg (38%) Calcium 121mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 3people

Amount Per Serving

Calories 242 kcal

% Daily Value*

Serving 3people
Calories 242kcal 12%
Carbohydrates 13g 4%
Protein 32g 64%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Trans Fat 0.03g 2%
Cholesterol 243mg 81%
Sodium 357mg 15%
Potassium 539mg 11%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 236IU 5%
Vitamin C 34mg 38%
Calcium 121mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

10 reviews
Excellent

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