Honey Soy Pork Tenderloin Recipe
User Reviews
4.8
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Prep Time
5 mins
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Cook Time
6 hrs
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Total Time
6 hrs 5 mins
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Servings
6
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Calories
465 kcal
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Course
Main Course
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Cuisine
American
Honey Soy Pork Tenderloin Recipe
Description
The Honey Soy Pork Tenderloin Recipe uses a combination of olive oil, chicken broth, soy sauce, and honey, along with garlic, ground ginger, and optional red pepper flakes to flavor the pork during slow cooking. The pork is placed in the slow cooker and covered in the marinade, allowing the flavors to slowly penetrate over 6 hours on low heat, resulting in a moist and tender tenderloin.
The slow cooking method helps break down the meat fibers gently, producing a soft texture that can be sliced and served with the reduced sauce. The inclusion of honey softens the soy's saltiness and provides a subtly sweet glaze, while the seasoning mix and spices balance the flavor with aromatic complexity and a hint of warmth if red pepper flakes are included.
This preparation suits an effortless dinner centerpiece that can be paired with steamed rice, vegetables, or potatoes. The sauce from cooking can be spooned over the serving to add moisture and taste, making it a versatile option for weeknight meals or casual gatherings.
Ingredients
- 1/4 /4 cup olive oil
- 1 cup chicken stock or broth
- 1/4 /4 cup soy sauce or coconut aminos
- 1/2 /2 cup honey
- 1 1/2 /2 teaspoons seasoning mix Stone House brand
- 2 cloves garlic or 1/2 teaspoon garlic powder, minced
- pinch ground ginger
- pinch red pepper flakes optional for heat
- 1 (2 1/2 - 3) pound pork tenderloin
Instructions
- Spray slow cooker insert with nonstick cooking spray.
- Mix together olive oil, chicken broth, soy sauce, honey, Stone House seasoning, garlic, ginger, and red pepper flakes in a small bowl or 2-cup measuring cup.
- Add pork tenderloin to the slow cooker insert and pour olive oil mixture over pork tenderloin. Set slow cooker for 6 hours on low setting.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 465 kcal
% Daily Value*
| Calories | 465kcal | 23% |
| Carbohydrates | 26g | 9% |
| Protein | 51g | 102% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Cholesterol | 139mg | 46% |
| Sodium | 1288mg | 54% |
| Potassium | 82mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.