HoneyBaked Ham (Copycat)
User Reviews
4.9
42 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
3 hrs
-
Total Time
3 hrs 10 mins
-
Servings
24 Servings
-
Calories
439 kcal
-
Course
Main Course
-
Cuisine
American
HoneyBaked Ham (Copycat)
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HoneyBaked Ham (Copycat) made with honey, sugar, and delicious spices is crispy, sweet, smoky, and delicious without the price tag!
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Ingredients
- 1 ham 8-9 pounds, bone-in and spiral sliced, pre-cooked
- 2 tablespoons honey
- 2 cups sugar , white granulated
- 1 teaspoon onion powder
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground clove
- 1/2 teaspoon paprika
Instructions
- Put the ham in the slow cooker (with aluminum insert) and drizzle with honey.
- Cook on low for 3 hours.
- Preheat the oven to broil.
- In a saucepan add the sugar, onion powder, cinnamon, nutmeg, ginger, clove, paprika and 6 tablespoons of liquid from the bottom of the slow cooker.
- Heat on high heat, to a rolling boil and boil for 1 minute.
- Pour half the topping onto the skin side of the ham.
- Put the aluminum insert (if you don't have one with an aluminum insert, remove the ham to a cookie sheet and use that in the oven) in the oven.
- With the door open watch for bubbling and when it starts to inflate a little and get bubbly (20-30 seconds), pull it out of the oven.
- Pour over the remaining glaze and cook for another 20-30 seconds.
- If you want the slices to be glazed individually, pull them apart before the sugar sets into a crust.
- You can serve warm, room temperature or cold.
Notes
- Note: This recipe referenced a bunch of pages online, but the recipe is a version of Even More Secret Recipes by Todd Wilbur who was the original source of the online versions referenced.
- Even More Secret Recipes by Todd Wilbur
Nutrition Information
Show Details
Serving
2g
Calories
439kcal
(22%)
Carbohydrates
18g
(6%)
Protein
33g
(66%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Cholesterol
94mg
(31%)
Sodium
1795mg
(75%)
Potassium
432mg
(9%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
21IU
(0%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 439 kcal
% Daily Value*
| Serving | 2g | |
| Calories | 439kcal | 22% |
| Carbohydrates | 18g | 6% |
| Protein | 33g | 66% |
| Fat | 25g | 38% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 94mg | 31% |
| Sodium | 1795mg | 75% |
| Potassium | 432mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 21IU | 0% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
42 reviews
Excellent
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