Horseradish Aioli Sauce
User Reviews
4.3
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 cups
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Calories
1543 kcal
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Course
Condiments
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Cuisine
American
Horseradish Aioli Sauce
Description
Horseradish Aioli Sauce blends the creaminess of mayonnaise with the pungency of horseradish and fresh grated garlic, balanced by lemon juice and seasoned with kosher salt. The sauce is prepared by folding all ingredients together and chilling for 30 minutes to allow the flavors to meld. Its texture remains smooth and creamy, with a noticeable but controlled heat from the horseradish. This sauce complements various dishes such as roasted or grilled vegetables, sandwiches, or as a dipping sauce for fried foods. The straightforward preparation makes it a versatile addition to home cooking.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons horseradish well drained, prepared
- 1 clove garlic , grated
- 1 teaspoon lemon juice fresh
- Pinch kosher salt
Instructions
- Combine all ingredients in a small mixing bowl and fold together.
- Chill for 30 minutes before serving.
- If you've tried this recipe, come back and let us know how it was!
Notes
- Optional additions include finely grated Parmesan cheese or freshly chopped herbs like dill, oregano, parsley, or basil for added flavor variations.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1cups
Amount Per Serving
Calories 1543 kcal
% Daily Value*
| Calories | 1543kcal | 77% |
| Carbohydrates | 6g | 2% |
| Protein | 3g | 6% |
| Fat | 168g | 258% |
| Saturated Fat | 26g | 130% |
| Cholesterol | 94mg | 31% |
| Sodium | 1549mg | 65% |
| Potassium | 119mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 146IU | 3% |
| Vitamin C | 10mg | 11% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.