
Horseradish Mashed Sweet Potatoes Recipe
User Reviews
5.0
6 reviews
Excellent

Horseradish Mashed Sweet Potatoes Recipe
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Creamy sweet potatoes with a surprising kick of horseradish. It is the perfect balance of sweet and spicy for a unique side dish that pairs beautifully with roasted meats.
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Ingredients
- 2 pounds sweet potatoes
- 2 tablespoons melted butter
- 1/4 cup horseradish sauce
- 1 1/2 teaspoon salt
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Instructions
- Preheat oven to 350 degrees. Place washed and scrubbed sweet potatoes on a baking sheet. Bake potatoes for approximately 1 hour. The potatoes are done when a fork pierces through the potatoes. When potatoes have cool enough to handle, peel potatoes and place in a mixer. Add melted butter, horseradish sauce, and salt to the potatoes. Mix potatoes until smooth and creamy. Serve with additional melted butter if desired.
Nutrition Information
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Calories
126kcal
(6%)
Carbohydrates
23g
(8%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
7mg
(2%)
Sodium
118mg
(5%)
Potassium
400mg
(11%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
16175IU
(324%)
Vitamin C
4.6mg
(5%)
Calcium
38mg
(4%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 126 kcal
% Daily Value*
Calories | 126kcal | 6% |
Carbohydrates | 23g | 8% |
Protein | 1g | 2% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Cholesterol | 7mg | 2% |
Sodium | 118mg | 5% |
Potassium | 400mg | 9% |
Fiber | 3g | 12% |
Sugar | 5g | 10% |
Vitamin A | 16175IU | 324% |
Vitamin C | 4.6mg | 5% |
Calcium | 38mg | 4% |
Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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