Hot and Spicy Baked Buffalo Chicken Wings
User Reviews
4.8
60 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
1 hr
-
Total Time
1 hr 5 mins
-
Servings
4
-
Calories
333 kcal
Hot and Spicy Baked Buffalo Chicken Wings
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 2 pounds chicken wings cut
- 1 cup chicken broth or water
- 3/4 cup hot sauce
- 1/4 cup brown sugar or honey
- 2 tablespoons unsalted butter
- 1 tablespoon paprika
- 1/4 teaspoon EACH garlic powder, salt, black pepper
- cooking spray for the baking sheet
Instructions
- Heat oven to 450 degrees F. Coat a rimmed baking sheet with cooking spray or lightly brush with oil.
- To deep pan or skillet; add chicken broth, hot sauce, butter, brown sugar, and seasoning. Bring to a simmer over medium heat. Add the chicken and simmer for 15 minutes. Transfer the wings to the prepared baking sheet and arrange in a single layer. Reserve the sauce in the pan.
- Bake the wings in the upper rack, turn once after 15 minutes then allow to bake for an additional 15 minutes or until the skin is golden brown. Meanwhile, simmer the reserved sauce over medium-low heat until slightly thickened, about 10-12 minutes.
- Return the wings to the skillet and toss with the remaining sauce. Serve the wings with the blue cheese dip and celery.
Nutrition Information
Show Details
Serving
1serving (6 wings)
Calories
333kcal
(17%)
Carbohydrates
2g
(1%)
Protein
23g
(46%)
Fat
26g
(40%)
Saturated Fat
9g
(45%)
Trans Fat
1g
Cholesterol
109mg
(36%)
Sodium
1571mg
(65%)
Potassium
301mg
(9%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1291IU
(26%)
Vitamin C
35mg
(39%)
Calcium
25mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 333 kcal
% Daily Value*
| Serving | 1serving (6 wings) | |
| Calories | 333kcal | 17% |
| Carbohydrates | 2g | 1% |
| Protein | 23g | 46% |
| Fat | 26g | 40% |
| Saturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 109mg | 36% |
| Sodium | 1571mg | 65% |
| Potassium | 301mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1291IU | 26% |
| Vitamin C | 35mg | 39% |
| Calcium | 25mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
60 reviews
Excellent
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