Hot Crab and Shrimp Seafood Dip

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    6

  • Calories

    296 kcal

  • Course

    Appetizer

  • Cuisine

    International

Hot Crab and Shrimp Seafood Dip

This hot seafood dip with crab and shrimp is loaded with melted cheddar, fontina, and goat cheese, or Boursin, then smoked or baked until golden and bubbly.

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Ingredients

Servings
  • 4 Ounces crab meat lump
  • 4 Ounces Shrimp
  • 4 Ounces cheddar cheese
  • 4 Ounces Boursin cheese or Goat Cheese
  • 4 Ounces fontina cheese
  • 2 Tablespoons butter
  • 1 teaspoon garlic or minced garlic, paste
  • ½ teaspoon hot sauce or more to taste

Instructions

  1. Cut the shrimp into small bite sized pieces, shred the cheddar and fontina and cube the Boursin cheese. Reserve ½ cup of the shredded cheese.
  2. Melt the butter in a pan over medium heat. Sauté the minced garlic for about 2-3 minutes, then add in the shrimp and heat until cooked through. Remove the pan from the heat and gently stir in the crab meat.
  3. In a large bowl gently, mix all of the ingredients together, except the reserved shredded cheese, and place in an oven safe dish. Top with the reserved cheese.
  4. Preheat your oven or smoker to 350 degrees. Bake the seafood dip for 30-40 minutes until melted, bubby, and slightly browned.
  5. Serve with chips, crackers, bread, or toast tips.

Nutrition Information

Show Details
Calories 296kcal (15%) Carbohydrates 2g (1%) Protein 18g (36%) Fat 24g (37%) Saturated Fat 15g (75%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Trans Fat 0.2g (10%) Cholesterol 109mg (36%) Sodium 612mg (26%) Potassium 120mg (3%) Fiber 0.02g (0%) Sugar 1g (2%) Vitamin A 679IU (14%) Vitamin C 2mg (2%) Calcium 274mg (27%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 296 kcal

% Daily Value*

Calories 296kcal 15%
Carbohydrates 2g 1%
Protein 18g 36%
Fat 24g 37%
Saturated Fat 15g 75%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.2g 10%
Cholesterol 109mg 36%
Sodium 612mg 26%
Potassium 120mg 3%
Fiber 0.02g 0%
Sugar 1g 2%
Vitamin A 679IU 14%
Vitamin C 2mg 2%
Calcium 274mg 27%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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