Houston's Honey Mustard
User Reviews
5
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
24
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Calories
109 kcal
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Course
Condiments
-
Cuisine
American
Houston's Honey Mustard
Description
This honey mustard recipe blends olive oil with apple cider vinegar and honey to balance acidity with sweetness. Dijon mustard adds tang and depth, while garlic salt introduces seasoning and a mild savory note. The inclusion of mayonnaise lends creaminess and body, creating a smooth, rich texture suitable for dipping or spreading.
Mixing all ingredients well and allowing the dressing to rest for at least four hours lets the flavors meld fully. The dressing keeps well for up to two weeks when refrigerated. Its flavor profile makes it enjoyable with fresh vegetables, as a sandwich condiment, or alongside fried chicken or nuggets.
Ingredients
- 1 cup olive oil
- 1/4 cup apple cider vinegar
- 1 1/8 cup honey
- 6 ounces Dijon mustard
- 1/8 teaspoon garlic salt
- 3/4 cup mayonnaise
Instructions
- Combine all ingredients and mix well. Allow to sit for at least 4 hours. This will keep for a couple of weeks. You can use this as a vegetable dip, sandwich spread, or a dip for chicken nuggets.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 109 kcal
% Daily Value*
| Calories | 109kcal | 5% |
| Carbohydrates | 13g | 4% |
| Protein | 0g | 0% |
| Fat | 6g | 9% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 2mg | 1% |
| Sodium | 137mg | 6% |
| Potassium | 19mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 13g | 26% |
| Vitamin A | 10IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 6mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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