How to build a kid-friendly salad

User Reviews

5

4 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    242 kcal

  • Course

    Salad

  • Cuisine

    American

How to build a kid-friendly salad

Easy Side Salad recipe alert! This salad is scrumptious and adaptable to suit your family taste preferences and age.

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Ingredients

Servings

Salad:

  • 1 head romaine lettuce trimmed and cut into 1/4" wide stripes (or chopped smaller for babies/toddlers
  • 1 medium bell pepper preferably red, orange, or yellow, cut into thin stripes
  • 1/2 English cucumber quartered and chopped into 1/4" wide pieces (remove skin for younger babies and kids, long
  • 1 talk celery sliced into 1/4" wide pieces
  • 1/2 pint cherry tomato or other smaller tomatoes, halved or cut smaller for younger babies and kids
  • 100 grams feta cheese crumble over salad (optional, or other cheese

Vinaigrette:

  • 1/2 cup olive oil
  • 1/3 cup red wine vinegar or white wine vinegar
  • 1/2 clove garlic finely grated
  • 2 pinches salt sea salt
  • 1 pinch black pepper ground

Notes

  • Be sure to check out the pro-tips for building salads for kids in the post above. The bullet on cutting down the vegetables to age appropriate size is probably of the upmost importance.
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4 reviews
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