
How to Cook Bacon in the Oven
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87 reviews
Excellent

How to Cook Bacon in the Oven
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Cooking bacon in the oven is such a game changer. It’s hands-free, easy, splatter-free, and comes out perfectly crispy every single time! My go-to method, here’s how to cook bacon in the oven!
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Ingredients
- 10 strips Bacon or more
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Instructions
- Heat oven to 400F.
- Line a sheet pan with tin foil paper, then place the bacon strips side by side.
- Bake the bacon for 18-20 minutes or until it’s reached your desired level of crispiness.
- Transfer the bacon with tongs to a paper towel-lined plate to absorb extra oil before serving.
Equipments used:
Nutrition Information
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Calories
150kcal
(8%)
Carbohydrates
1g
(0%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Trans Fat
1g
Cholesterol
24mg
(8%)
Sodium
238mg
(10%)
Potassium
71mg
(2%)
Vitamin A
13IU
(0%)
Calcium
2mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10strips
Amount Per Serving
Calories 150 kcal
% Daily Value*
Calories | 150kcal | 8% |
Carbohydrates | 1g | 0% |
Protein | 5g | 10% |
Fat | 14g | 22% |
Saturated Fat | 5g | 25% |
Trans Fat | 1g | 50% |
Cholesterol | 24mg | 8% |
Sodium | 238mg | 10% |
Potassium | 71mg | 2% |
Vitamin A | 13IU | 0% |
Calcium | 2mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
87 reviews
Excellent
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