How to Cook Bacon in the Oven

User Reviews

5.0

45 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    22 mins

  • Servings

    12 strips

  • Calories

    92 kcal

  • Course

    Breakfast

  • Cuisine

    American

How to Cook Bacon in the Oven

Bacon in the Oven: Perfectly crispy and without all the splatter, baking bacon in the oven is the easiest and cleanest way to prepare bacon! 

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Ingredients

Servings
  • 12-14 bacon strips 1 package
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Instructions

  1. Preheat the oven to 400 degrees F. Then wrap a rimmed baking sheet with foil.
  2. Lay the bacon on the sheet in a single layer.
  3. Bake for 15-25 minutes, depending on thickness, until red and crisp, but not brown.

Nutrition Information

Show Details
Serving 1strip Calories 92kcal (5%) Carbohydrates 1g (0%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 15mg (5%) Sodium 146mg (6%) Potassium 44mg (1%) Vitamin A 10IU (0%) Calcium 1mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12strips

Amount Per Serving

Calories 92 kcal

% Daily Value*

Serving 1strip
Calories 92kcal 5%
Carbohydrates 1g 0%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 15mg 5%
Sodium 146mg 6%
Potassium 44mg 1%
Vitamin A 10IU 0%
Calcium 1mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

45 reviews
Excellent

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