How to Cook Italian Sausage
User Reviews
5.0
120 reviews
Excellent
-
Cook Time
mins
-
Total Time
15 mins
-
Servings
5
-
Calories
388 kcal
-
Course
Main Course
-
Cuisine
Italian
How to Cook Italian Sausage
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We will show you How to Cook Italian Sausage in multiple ways. These easy, simple steps will have you enjoying the hearty meat in no time.
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Ingredients
- 5 Italian sausage links
- water
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Instructions
- Place the sausage in a large skillet. Add approximately 1/2" of water to the bottom of the pan.
- Bring the water to a simmer. Cover, reduce the heat to medium and cook for 10-12 minutes until the sausage has an internal temperature of 160 degrees F.
- Remove the lid. Continue to cook on medium high heat until all the water evaporates and allow the sausage to brown slightly. Continue to turn the sausages while they are cooking to brown them evenly.
- Then remove them from the heat, serve warm and enjoy!
Notes
- To Make on a Grill:
- Preheat the grill to 350 degrees F.
- Place the sausages on the grill.
- Close the lid and cook the sausages for 15-20 minutes until they have reached an internal temperature for 160 degrees F. Turn the sausages occasionally to allow them to brown evenly.
- To Make in the Oven:
- Preheat the oven to 350 degrees F.
- Place the sausages on a baking sheet lined with foil.
- Bake for 15-20 minutes until they have reached an internal temperature for 160 degrees F. Turn the sausages occasionally to allow them to brown evenly.
Nutrition Information
Show Details
Calories
388kcal
(19%)
Carbohydrates
1g
(0%)
Protein
16g
(32%)
Fat
35g
(54%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
5g
Monounsaturated Fat
16g
Cholesterol
85mg
(28%)
Sodium
819mg
(34%)
Potassium
283mg
(8%)
Vitamin C
2mg
(2%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 388 kcal
% Daily Value*
| Calories | 388kcal | 19% |
| Carbohydrates | 1g | 0% |
| Protein | 16g | 32% |
| Fat | 35g | 54% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 16g | 80% |
| Cholesterol | 85mg | 28% |
| Sodium | 819mg | 34% |
| Potassium | 283mg | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
120 reviews
Excellent
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