How To Cook Quinoa

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    27 mins

  • Servings

    4 servings

  • Calories

    156 kcal

How To Cook Quinoa

Move over, rice! Fluffy, flavorful quinoa might be your new go-to side. Here's your guide to help you take the guesswork out of How To Cook Quinoa!

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Ingredients

Servings
  • 1 cup quinoa rinsed
  • 1 3/4 cups water
  • salt to taste
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Instructions

  1. Combine the rinsed quinoa, water and salt in a medium pot.
  2. Bring the mixture to a boil, then cover the pot, reduce the heat to low, and let it simmer for 15 minutes.
  3. Turn off the heat and allow the pot to sit, still covered, for an additional 10 minutes to steam the quinoa.
  4. Fluff the cooked quinoa with a fork to separate the grains and serve.

Nutrition Information

Show Details
Calories 156kcal (8%) Carbohydrates 27g (9%) Protein 6g (12%) Fat 3g (5%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 7mg (0%) Potassium 239mg (7%) Fiber 3g (12%) Vitamin A 6IU (0%) Calcium 23mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 156 kcal

% Daily Value*

Calories 156kcal 8%
Carbohydrates 27g 9%
Protein 6g 12%
Fat 3g 5%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 7mg 0%
Potassium 239mg 5%
Fiber 3g 12%
Vitamin A 6IU 0%
Calcium 23mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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