How To Cook Roast Potatoes In An Air Fryer
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
31 mins
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Servings
4
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Calories
178 kcal
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Course
Side Dish
-
Cuisine
International
How To Cook Roast Potatoes In An Air Fryer
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Learn how to cook roast potatoes in an air fryer. On a Sunday we will always make our air fryer roast potatoes. They need a lot less oil, need a lot less time to cook and best of all, no par boiling is required.
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Ingredients
- 4 large white potatoes
- 1.5 Tbsp extra virgin olive oil
- 1 Tbsp dried mixed herbs
- 2 Tsp dried rosemary
- salt & pepper
Kitchen Gadgets
- Philips Air Fryer
Instructions
- Peel and then slice your roasties into quarters or sixths depending on the size of your potatoes. Place the potatoes into a mixing bowl with your oil and seasonings.
- Mix well with your hands. Your roasties are now ready for the air fryer.
- Tip the potatoes into the air fryer, spreading them out and then air fry for 12 minutes at 160c/320f, shake the potatoes in the air fryer, then air fry for 10 minutes at 180c/360f.
- Put a fork in one of the bigger potatoes to make sure the potatoes are soft and fork tender.
- Then shake the potatoes and air fry for a final 4 minutes at 200c/400f or until crispy to your liking. Then serve.
Notes
- Swaps. Now you know how to do roast potatoes in air fryer. You can rinse and repeat with different seasonings for the perfect air fryer roast potatoes for you, or even swap the type of potatoes, or why not make some skin on roasties?
- Thanks for reading our roast potatoes in air fryer UK on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious potato recipes using the air fryer, do try our air fryer potato peeling crisps next.
Nutrition Information
Show Details
Calories
178kcal
(9%)
Carbohydrates
30g
(10%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Sodium
11mg
(0%)
Potassium
722mg
(21%)
Fiber
4g
(16%)
Sugar
1g
(2%)
Vitamin A
89IU
(2%)
Vitamin C
35mg
(39%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 178 kcal
% Daily Value*
| Calories | 178kcal | 9% |
| Carbohydrates | 30g | 10% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Sodium | 11mg | 0% |
| Potassium | 722mg | 15% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
| Vitamin A | 89IU | 2% |
| Vitamin C | 35mg | 39% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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