How to Cut a Lime Wedge
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
6
-
Calories
3 kcal
-
Course
Condiments
-
Cuisine
American
How to Cut a Lime Wedge
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Learn How to Cut Lime Wedges to use them in multiple ways. Wedges are perfect garnish your favorite drink or to squeeze into your recipes.
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Ingredients
- 1 lime
Instructions
- Take the lime and place on a cutting board. With your sharp knife, trim the edges off each end of the lime.
- Place the lime on the cutting board, cut side down, and cut in half.
- Then take each half of the lime and cut into wedges.
- Trim the white pieces off the lime wedges and then they are ready to use in your favorite recipes or drinks.
Nutrition Information
Show Details
Calories
3kcal
(0%)
Carbohydrates
1g
(0%)
Protein
0.1g
(0%)
Fat
0.02g
(0%)
Saturated Fat
0.002g
(0%)
Polyunsaturated Fat
0.01g
(0%)
Monounsaturated Fat
0.002g
(0%)
Sodium
0.2mg
(0%)
Potassium
11mg
(0%)
Fiber
0.3g
(1%)
Sugar
0.2g
(0%)
Vitamin A
6IU
(0%)
Vitamin C
3mg
(3%)
Calcium
4mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 3 kcal
% Daily Value*
| Calories | 3kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 0.1g | 0% |
| Fat | 0.02g | 0% |
| Saturated Fat | 0.002g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.002g | 0% |
| Sodium | 0.2mg | 0% |
| Potassium | 11mg | 0% |
| Fiber | 0.3g | 1% |
| Sugar | 0.2g | 0% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 4mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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