How to Cut Cauliflower

User Reviews

5

4 reviews
Excellent

How to Cut Cauliflower

Report
Learn How to Cut Cauliflower into Florets quickly and easily. Cauliflower Florets are great for roasting, making rice or adding to casseroles.

I Made This!

Be the first!

Save this

2 people saved this

Ingredients

Servings
  • cauliflower

Instructions

  1. Remove the green leaves from the bottom of the cauliflower.  Then use a knife to cut off the stem of the cauliflower.
  2. Cut the head of the cauliflower into large florets.
  3. Then cut the larger florets into smaller pieces.
  4. Cut off any excess stems.

Notes

  • Store cut cauliflower in the refrigerator in an airtight container for up to 1 week.  
Genuine Reviews

User Reviews

Overall Rating

5

4 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

BBQ Beef Sloppy Joes

American
5.0 (30 reviews)