Hungarian Chicken Goulash

User Reviews

4.8

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    6

  • Calories

    286 kcal

  • Course

    Main Course

  • Cuisine

    Hungarian

Hungarian Chicken Goulash

Made after traditional Hungarian fashion, simple ingredients yield tremendous depth of flavor in this delicious chicken goulash!

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Ingredients

Servings
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon butter
  • 2 large yellow onions , chopped
  • 5 cloves garlic , minced
  • 6 yellow or orange bell peppers , or a combination of the two, chopped
  • 3 tomatoes , diced
  • 3 chicken breasts , about 1 1/2 pounds, cubed
  • 1/4 cup genuine Hungarian paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon caraway seeds , crushed
  • 2 bay leaves
  • 1 teaspoon crushed black peppercorns
  • 4 cups quality chicken broth
  • salt and pepper to taste
  • sour cream
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Instructions

  1. Heat the olive oil and butter in a large Dutch oven or heavy pot over medium high heat. Saute the onions until tender and translucent, about 5-7 minutes. Add the garlic and cook for another minute. Add the bell peppers and the paprika powder and cook for another 7-8 minutes until tender. Add the tomatoes and chicken and cook for another two minutes. Add the caraway seeds, bay leaves and cracked peppercorns. Stir to combine. Pour in enough of the chicken broth to just cover the mixture, about 4 cups. Bring the goulash to a boil, reduce the heat to low, cover and simmer for one hour. Add salt and pepper to taste.
  2. Serve in bowls with a dollop of sour cream.

Nutrition Information

Show Details
Calories 286kcal (14%) Carbohydrates 18g (6%) Protein 30g (60%) Fat 12g (18%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Cholesterol 77mg (26%) Sodium 400mg (17%) Potassium 1119mg (32%) Fiber 6g (24%) Sugar 9g (18%) Vitamin A 6550IU (131%) Vitamin C 166mg (184%) Calcium 52mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 286 kcal

% Daily Value*

Calories 286kcal 14%
Carbohydrates 18g 6%
Protein 30g 60%
Fat 12g 18%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Cholesterol 77mg 26%
Sodium 400mg 17%
Potassium 1119mg 24%
Fiber 6g 24%
Sugar 9g 18%
Vitamin A 6550IU 131%
Vitamin C 166mg 184%
Calcium 52mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

27 reviews
Excellent

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