Slow Cooker Hungarian Goulash
User Reviews
4.9
84 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
6 hrs 20 mins
-
Total Time
6 hrs 40 mins
-
Servings
4 servings
-
Calories
406 kcal
-
Course
Main Course, Dinner
-
Cuisine
Hungarian
Slow Cooker Hungarian Goulash
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This easy Slow Cooker Hungarian Goulash, a hearty beef stew, is the ultimate comfort food made even simpler with the convenience of a crockpot.
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Ingredients
- 2 pounds beef chuck roast (cut into 1 ½-inch pieces)
- 2 teaspoons sweet Hungarian paprika
- 1 teaspoon hot paprika
- 1 teaspoon onion powder
- ½ teaspoon garlic powder
- 1 ¼ teaspoon kosher salt
- 2 cups sweet onion (chopped)
- 4 cloves garlic (smashed)
- 2 tablespoons flour (all purpose or gluten-free)
- 2 cups red bell pepper (chopped)
- 1 cup low sodium beef broth
- 1 cup crushed tomato
- 1 teaspoon caraway seed (plus more for garnish)
- 2 teaspoons brown sugar (optional)
- 1 dry bay leaf
- sour cream (optional for serving)
Instructions
- Toss beef with sweet paprika, hot paprika, onion powder, garlic powder and salt.
- Heat a large skillet over medium heat and spray with cooking spray. Brown the beef on all sides in two batches. Transfer the beef to the slow cooker.
- Add onion, garlic and flour to the pan the beef was cooked in; cook until aromatic, 2-3 minutes. Transfer to the slow cooker.
- Add bell pepper, beef broth, crushed tomato, caraway seed & brown sugar, if using to the slow cooker. Stir. Add bay leaf, cover and cook low 8 hours or high for 4 to 6 hours.
- Serve with sour cream and a sprinkling of caraway seeds, if desired.
Equipments used:
Notes
- Any spices left in the bowl from the beef can/should be added to the slow cooker.
- Vegetables like carrot & potato can be added to the stew & still be authentic.
Nutrition Information
Show Details
Serving
3/4 cup (generous)
Calories
406kcal
(20%)
Carbohydrates
22g
(7%)
Protein
51.5g
(103%)
Fat
13.5g
(21%)
Saturated Fat
4g
(20%)
Cholesterol
168mg
(56%)
Sodium
657mg
(27%)
Fiber
5.5g
(22%)
Sugar
9g
(18%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 406 kcal
% Daily Value*
| Serving | 3/4 cup (generous) | |
| Calories | 406kcal | 20% |
| Carbohydrates | 22g | 7% |
| Protein | 51.5g | 103% |
| Fat | 13.5g | 21% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 168mg | 56% |
| Sodium | 657mg | 27% |
| Fiber | 5.5g | 22% |
| Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
84 reviews
Excellent
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