Ice Cream Bread
User Reviews
5.0
48 reviews
Excellent
Ice Cream Bread
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Ice cream bread recipe only calls for 2 ingredients and you can have tasty bread in minutes. Everyone will be impressed with this bread and it is so easy.
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Ingredients
- 2 cups vanilla ice cream
- 1 1/2 cups self rising flour
- Rainbow sprinkles
Instructions
- Preheat the oven to 350 degrees F.
- Set the ice cream out and allow it to melt slightly.
- Mix the melted ice cream and flour in a large mixing bowl. Mix by hand until the ingredients are well combined. The batter will be slightly lumpy.
- Spray a 9X5 loaf pan with a non-stick cooking spray.
- Pour the mixture into the pan and add sprinkles. bake for 40-45 minutes or until a toothpick inserted in the center comes out clean.
- Cool on a wire rack for 5-10 minutes then flip it out of the pan and allow it to cool completely on the rack.
- Slice, serve and enjoy.
Nutrition Information
Show Details
Calories
136kcal
(7%)
Carbohydrates
22g
(7%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
13mg
(4%)
Sodium
24mg
(1%)
Potassium
79mg
(2%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
123IU
(2%)
Vitamin C
1mg
(1%)
Calcium
41mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 136 kcal
% Daily Value*
| Calories | 136kcal | 7% |
| Carbohydrates | 22g | 7% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 13mg | 4% |
| Sodium | 24mg | 1% |
| Potassium | 79mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 123IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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