Instant Pot Applesauce
User Reviews
5
Instant Pot Applesauce
Description
The recipe calls for peeling, coring, and slicing firm, tart apples into wedges that are combined with water, granulated sugar, ground cinnamon, and salt in an Instant Pot. The mixture is pressure cooked on high for 3 or 4 minutes, depending on whether a chunkier or smoother texture is desired. After cooking, a quick pressure release makes it safe to open the lid.
The apples soften rapidly under pressure, blending flavors of fruit, spice, and sweetness. This method saves time compared to traditional stovetop applesauce and preserves vibrant flavor. The resulting applesauce can be enjoyed warm or refrigerated for later serving.
A note mentions that though the recipe as-is is vegan and fat-free, adding 1 to 2 tablespoons of butter to the cooked apples can enrich the flavor and mouthfeel. This is optional and based on personal preference.
Ingredients
- 3 pounds apple any variety, firm tart
- 1 1/2 cup water
- 1/3 cup granulated sugar
- 1-3 teaspoons ground cinnamon
- 1/4 teaspoon salt
Instructions
- Peel the apples. Remove the cores. And cut the apples into 8-10 wedges each.
- Place the apples wedges in the Instant Pot and add the water, sugar, cinnamon, and salt. Stir to coat.
- Lock the lid into place. Set the Instant Pot on Pressure Cook High for 3-4 minutes. 3 minutes for chunky applesauce or 4 minutes for smooth applesauce.
- Once the timer beeps, turn off the Instant Pot. Perform a Quick Release and vent until the safety valve button drops. Then it is safe to open the lid.
- Serve warm, or refrigerate until ready to serve.
Notes
- This applesauce recipe is vegan and fat free by default.
- Optional addition of 1–2 tablespoons butter after cooking offers a richer flavor.
- Adjust cooking time to make applesauce chunkier (3 minutes) or smoother (4 minutes).
- Serve warm or refrigerate to enjoy later.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Serving | 0.5cup | |
| Calories | 82kcal | 4% |
| Carbohydrates | 21g | 7% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 51mg | 2% |
| Potassium | 121mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 17g | 34% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 5.2mg | 6% |
| Calcium | 14mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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