Instant Pot Applesauce Recipe
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Additional Time:
25 mins
-
Total Time
35 mins
-
Servings
24 ounces
-
Calories
58 kcal
-
Cuisine
American
Instant Pot Applesauce Recipe
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Creamy homemade applesauce made in an Instant Pot. This easy recipe is made with a few flavorful spices. Enjoy by the spoonful, with sweet and savory dishes or use as a fat replacement in baked goods.
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Ingredients
- 5 apples
- 2 pears
- 5 four-inch long cinnamon sticks
- ½ teaspoon nutmeg
- ½ teaspoon salt
- 1 tablespoons lemon juice
- ½ cup water
Instructions
- Core the apples and pears, and cut into large pieces. No need to peel them. Place in Instant Pot.
- Add all other ingredients; nutmeg, salt, lemon juice and water. Mix ingredients and top with cinnamon sticks.
- Secure the lid and make sure vent is set to Sealing. Cook on Manual for 5 minutes. When Instant Pot beeps, allow for a Natural Release for 15 minutes.
- At this point, you can release any remaining pressure and open the lid. Use an immersion blender to process sauce to desired consistency. Alternatively, you can move contents to a blender or food mill to process. You may have to work in batches.
- Store applesauce in glass jars. Extra sauce can be refrigerated, canned, or frozen (be sure to leave space in the top of jar for expansion).
Nutrition Information
Show Details
Serving
1g
Calories
58kcal
(3%)
Carbohydrates
13g
(4%)
Sodium
90mg
(4%)
Fiber
3g
(12%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 24ounces
Amount Per Serving
Calories 58 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 58kcal | 3% |
| Carbohydrates | 13g | 4% |
| Sodium | 90mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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