Instant Pot Applesauce Recipe

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    8 Servings

  • Calories

    1435 kcal

  • Course

    Condiments

  • Cuisine

    American

Instant Pot Applesauce Recipe

Whip up a batch of this Instant Pot Applesauce in about 30 minutes. Serve it with roast chicken or on top of ice cream.

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Ingredients

Servings
  • 5 apple large, Gala
  • 5 apple Golden Delicious variety
  • 2 tablespoons pure maple syrup
  • 1 teaspoon ground cinnamon
  • ¼ cup water

Instructions

  1. Peel and core the apples. Thinly slice and cut each slice in quarters.
  2. Place the apples into a large bowl.
  3. Add the maple syrup and cinnamon to the apples. Stir to combine.
  4. Pour the water into the bottom of the Instant Pot. Add the apples.
  5. Put the lid on the Instant Pot, close the steam vent and to HIGH pressure using the manual setting. Decrease the time to 5 minutes.
  6. Let the steam release naturally for 5 minutes, then carefully use the quick release valve to release the steam.
  7. Break up any apple chunks with a wooden spoon. Serve or store in the refrigerator.

Notes

  • Weight Watchers Points: 1 (Freestyle SmartPoints), 1 (Old SmartPoints), 3 (Points+), 2 (Old Points)

Nutrition Information

Show Details
Serving 0.5Cup Calories 143.5kcal (7%) Carbohydrates 35.4g (12%) Protein 0.6g (1%) Sodium 1.3mg (0%) Fiber 5.9g (24%) Sugar 28.6g (57%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 1435 kcal

% Daily Value*

Serving 0.5Cup
Calories 143.5kcal 7%
Carbohydrates 35.4g 12%
Protein 0.6g 1%
Sodium 1.3mg 0%
Fiber 5.9g 24%
Sugar 28.6g 57%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

6 reviews
Excellent

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