Instant Pot Boiled Peanuts
User Reviews
5
2 reviews
Excellent
Instant Pot Boiled Peanuts
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Classic cajun boiled peanuts with garlic and hot peppers made quick & easy in the Instant Pot.
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Ingredients
- 2 lbs peanuts raw, in the shell
- 3 oz zatarain's dry shrimp & crab boil
- 4 hot peppers sliced in half
- 1 garlic head
- 1/3 Cup salt
Instructions
- Rinse peanut to remove any dirt or debris, then add to an Instant Pot (6 quart or 8 quart).
- Add the Zatarain's, hot peppers, garlic, and salt. Add water until peanuts are covered & begin to rise slightly. Place Instant Pot trivet on top to help weigh peanuts down.
- Cook on high pressure for 90 minutes. When peanuts have finished cooking, allow steam to naturally release.
- Strain peanuts from the water and serve warm or room temperature.
Nutrition Information
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Calories
286kcal
(14%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 286 kcal
% Daily Value*
| Calories | 286kcal | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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