Instant Pot Brisket Sliders with Caramelized Onions

User Reviews

4.4

111 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    6

  • Calories

    601 kcal

  • Course

    Main Course

  • Cuisine

    American

Instant Pot Brisket Sliders with Caramelized Onions

Tender, Shredded Brisket Cooked in Your Instant Pot. Stuffed into Sliders Then Topped with Caramelized Onions and Cheese! Perfect Finger Food for Parties!

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Ingredients

Servings
  • 1 1/2 lbs brisket
  • 1-2 Tbsp Stubb’s Beef Spice Rub
  • 2 Tbsp olive oil
  • 1 Tbsp liquid smoke
  • 12 slider buns
  • 2 c. beef broth
  • 2 onions caramelized
  • 6 lices Provolone cheese
  • 1/4 c. Stubb’s Sticky Sweet Bar-B- Q Sauce
  • 1/4 c. butter melted
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
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Instructions

  1. Remove brisket from fridge. Pat dry and season with Stubb’s Beef Spice Rub. Return to fridge for 30 minutes.
  2. Remove from fridge. Turn your Instant Pot to saute. Place olive oil in the bottom of your Instant Pot. Brown Brisket on all sides. Turn brisket so the fatty side is up.
  3. Add liquid smoke and beef broth. Place cover on Instant Pot and seal.
  4. Set to Manual and cook for 50 minutes on high pressure. When done cooking let it natural release the pressure.
  5. Remove brisket from Instant Pot and shred.
  6. Preheat oven to 350 degrees.
  7. In a 2 quart baking dish place the bottom of the sliders buns. Top with shredded brisket, Stubb’s Sticky Sweet Bar-B- Q Sauce, caramelized onions, cheese and the top of the bun.
  8. In a small bowl mix together butter, onion powder and garlic powder. Brush over slider buns.
  9. Bake from 10-15 minutes or until cheese is melted and buns are golden brown on top.

Nutrition Information

Show Details
Calories 601kcal (30%) Carbohydrates 41g (14%) Protein 37g (74%) Fat 31g (48%) Saturated Fat 13g (65%) Cholesterol 110mg (37%) Sodium 807mg (34%) Potassium 531mg (15%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 530IU (11%) Vitamin C 2.7mg (3%) Calcium 292mg (29%) Iron 4.6mg (26%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 601 kcal

% Daily Value*

Calories 601kcal 30%
Carbohydrates 41g 14%
Protein 37g 74%
Fat 31g 48%
Saturated Fat 13g 65%
Cholesterol 110mg 37%
Sodium 807mg 34%
Potassium 531mg 11%
Fiber 3g 12%
Sugar 10g 20%
Vitamin A 530IU 11%
Vitamin C 2.7mg 3%
Calcium 292mg 29%
Iron 4.6mg 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

111 reviews
Good

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