Instant Pot Chicken Bacon Ranch Pasta
User Reviews
4.9
21 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Servings
6
-
Calories
689 kcal
-
Course
Main Course
Instant Pot Chicken Bacon Ranch Pasta
Report
This Instant Pot Chicken Bacon Ranch Pasta is packed with flavor and comes together in no time! Using only the Instant Pot, clean up is a breeze!
Share:
Ingredients
- 1 tablespoon olive oil
- 1 lb chicken breasts *boneless/skinless, diced
- 1 packet dry ranch mix
- 1 lb rotini pasta *uncooked
- 4 cups chicken broth
- 8 oz cream cheese *softened
- 1 cup cheddar cheese *shredded
- 2 cups spinach *fresh is best
- 1 cup Bacon *cooked/crumbled
Instructions
- Add olive oil to the Instant Pot and heat on saute mode until heated.
- Add in the chicken and cook until no longer pink.
- Sprinkle over the ranch mix and stir to coat thoroughly.
- Add dry pasta noddles on top of chicken.
- Pour chicken broth over pasta, pushing pasta into liquid as much as possible, but NOT stirring.
- Place lid on Instant Pot and ensure top valve is in sealing position.
- Cook on manual, high pressure, for 4 minutes, followed by a quick release.
- Once pin drops, remove lid and stir pasta.
- Add in the cream cheese and cheddar cheese and stir until cheeses are fully melted.
- Add in the spinach and bacon and stir to incorporate.
- Serve and enjoy!
Equipments used:
Nutrition Information
Show Details
Calories
689kcal
(34%)
Carbohydrates
5g
(2%)
Protein
24g
(48%)
Fat
63g
(97%)
Saturated Fat
27g
(135%)
Trans Fat
1g
Cholesterol
147mg
(49%)
Sodium
1316mg
(55%)
Potassium
531mg
(15%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1660IU
(33%)
Vitamin C
15mg
(17%)
Calcium
196mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 689 kcal
% Daily Value*
| Calories | 689kcal | 34% |
| Carbohydrates | 5g | 2% |
| Protein | 24g | 48% |
| Fat | 63g | 97% |
| Saturated Fat | 27g | 135% |
| Trans Fat | 1g | 50% |
| Cholesterol | 147mg | 49% |
| Sodium | 1316mg | 55% |
| Potassium | 531mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1660IU | 33% |
| Vitamin C | 15mg | 17% |
| Calcium | 196mg | 20% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
21 reviews
Excellent
Other Recipes