Instant Pot Chicken Tortilla Soup

User Reviews

4.9

33 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    8 mins

  • Total Time

    13 mins

  • Servings

    6

  • Calories

    275 kcal

  • Course

    Main Course

  • Cuisine

    American

Instant Pot Chicken Tortilla Soup

Wake up to a delicious healthy egg dish with this Instant Pot Chicken Tortilla Soup.

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Ingredients

Servings
  • 4 cups chicken stock 1 litre
  • 14 oz diced tomatoes
  • 2 tsp cumin
  • 1 tsp ground coriander
  • 1 tsp paprika
  • 1 tsp oregano
  • 1 tsp Garlic puree
  • 1 tsp jalapeño sliced
  • chili powder optional, to taste
  • salt
  • 1 lb chicken breasts 450 g
  • 14 oz black bean 400g tin, drained
  • 12 oz sweet corn 325g tin, drained

Instructions

  1. Add all ingredients to the IP insert starting with chicken stock and add beans and corn last. Don't mix.
  2. Cover your Instant Pot and set the valve to the SEALING position.
  3. Select the manual or pressure cook button (dependent upon IP model), select high pressure and set the timer to 8 mins.
  4. When done let the steam release naturally, open and remove the chicken from the pot.
  5. Shred chicken with a fork and add back in to the Instant Pot and mix.
  6. Serve your chicken tortilla soup with topping of your choice.

Notes

  • Tips
  • ++
  • What to Serve with Instant Pot Chicken Tortilla Soup
  • ++
  • Weight Watchers Points in Instant Pot Chicken Tortilla Soup
  • There are 4 Blue Plan SmartPoints per serving of Instant Pot Chicken Tortilla Soup.
  • Cook time does not include time to come up to pressure or for pressure to release.
  • It’s important to add the chicken stock first.
  • Add beans and corn last and don’t mix together.
  • You can add more spice if you’d like but also eliminate completely.
  • Top your pressure cooker chicken tortilla soup with “Corn Tortillas.” These are Vegan and Gluten-Free.
  • Serve with some guacamole and / or sour cream.
  • Add in some Instant Pot Brown Rice to bulk it out.

Nutrition Information

Show Details
Calories 275kcal (14%) Carbohydrates 32g (11%) Protein 26g (52%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 53mg (18%) Sodium 667mg (28%) Potassium 920mg (20%) Fiber 6g (24%) Sugar 6g (12%) Vitamin A 445IU (9%) Vitamin C 13.1mg (15%) Calcium 63mg (6%) Iron 3.4mg (19%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 275 kcal

% Daily Value*

Calories 275kcal 14%
Carbohydrates 32g 11%
Protein 26g 52%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 53mg 18%
Sodium 667mg 28%
Potassium 920mg 20%
Fiber 6g 24%
Sugar 6g 12%
Vitamin A 445IU 9%
Vitamin C 13.1mg 15%
Calcium 63mg 6%
Iron 3.4mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

33 reviews
Excellent

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