
Instant Pot Chili Lime Chicken Soup Recipe
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Instant Pot Chili Lime Chicken Soup Recipe
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We could all use a warm and delicious meal during this time. And this Instant Pot Chili Lime Chicken Soup Recipe will be a wonderful meal to share with your friends and family. This soup is the perfect addition to your meal plan all year long.
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Ingredients
- 2 boneless, skinless chicken breasts
- 64 oz chicken broth
- 1/4 cup chives
- 15 oz diced fire-roasted tomatoes
- 15 oz diced tomatoes
- 8 oz Chilis
- 1 cup Baby carrots sliced
- 6 small potatoes diced
- 15 oz White beans
- 2 tbsp olive oil
- 2 cloves garlic, finely chopped
- 1 tsp salt
- 1/4 tsp pepper
- 3 stalks celery, finely diced
- 15 oz corn
- chili lime rub
- 2 limes, juiced - zest first and save zest for rub
- 1/2 cup Parmesan Cheese
- 1/4 cup chopped cilantro,add extra for garnish if desired
Chili Lime Rub
- 2 tbsp chili powder
- 2 tsp lime zest
- 1 tsp cumin
- 1/2 tsp garlic powder
- 1/4 tsp Coriander
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Instructions
- Rub chicken with chili lime rub, 1/2 tsp salt, 1/4 tsp pepper
- Heat olive oil in the instant pot and add chicken
- Saute on both sides until cooked through, let chicken cool and shred
- Return chicken to Instant Pot
- Add stock, lime juice, and all remaining ingredients. Seal Pot and cook on
- high pressure for 15 minutes; release pressure.
- Pour soup into bowls and garnish with a bit of parmesan cheese and
- cilantro. Squeeze extra lime in if desired.
Nutrition Information
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Calories
516kcal
(26%)
Carbohydrates
82g
(27%)
Protein
28g
(56%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.01g
Cholesterol
37mg
(12%)
Sodium
2018mg
(84%)
Potassium
2109mg
(60%)
Fiber
13g
(52%)
Sugar
14g
(28%)
Vitamin A
4827IU
(97%)
Vitamin C
87mg
(97%)
Calcium
247mg
(25%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 516 kcal
% Daily Value*
Calories | 516kcal | 26% |
Carbohydrates | 82g | 27% |
Protein | 28g | 56% |
Fat | 11g | 17% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.01g | 1% |
Cholesterol | 37mg | 12% |
Sodium | 2018mg | 84% |
Potassium | 2109mg | 45% |
Fiber | 13g | 52% |
Sugar | 14g | 28% |
Vitamin A | 4827IU | 97% |
Vitamin C | 87mg | 97% |
Calcium | 247mg | 25% |
Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.
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