Instant Pot White Chicken Chili Recipe

User Reviews

5.0

60 reviews
Excellent

Instant Pot White Chicken Chili Recipe

Instant Pot White Chicken Chili is a creamy, easy, healthy chili that warms you from the inside out on chilly days. Goes great with lots of toppings, too! 

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Ingredients

Servings
  • 1 tablespoon oil
  • ½ onion diced
  • 1 tablespoon minced garlic 
  • 2 large, boneless skinless chicken breasts
  • 1 tablespoon ground cumin
  • 1 teaspoon chili powder
  • 3 ½ cups low sodium chicken broth
  • 2 ounce cans white canellini beans drained and rinsed, may sub pinto beans
  • 2 ounce cans diced green chilis
  • 1 teaspoons salt or to taste
  • teaspoon black pepper or to taste
  • 16 ounces Block Cream Cheese cut into cubes and allowed to come to room temperature, regular or neufchatel
  • toppings: corn chips or tortilla strips, shredded Mexican cheese, avocado, chopped cilantro, limes (for squeezing)
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Instructions

  1. Set your pressure cooker to SAUTE. Add oil and onions and saute for 1 minute. Add garlic and saute 1-2 minutes longer until onions are translucent and garlic is fragrant.
  2. Add chicken broth, chicken, cumin, chili powder, beans, green chilis, salt, and pepper.
  3. Cover and set to PRESSURE COOK/MANUAL on HIGH for 10 minutes and turn the vent to the sealed position.
  4. Once time is finished, allow to naturally release (do nothing) for five minutes, then turn the valve to VENT. Once the float valve drops, remove the lid.
  5. Set pressure cooker to the SOUP setting. Use a ladle to transfer 2 large scoops of broth to a bowl. Add the cream cheese and stir until smooth.
  6. Shred chicken with two forks. Stir cream cheese mixture into the pot until incorporated.
  7. Taste, add salt and pepper to taste if needed. Serve immediately with desired toppings.

Notes

  • Flavor tip: add an extra can of green chiles and 1/2 teaspoon chipotle chili powder for enhanced flavor and heat. 

Nutrition Information

Show Details
Calories 398kcal (20%) Carbohydrates 7g (2%) Protein 24g (48%) Fat 31g (48%) Saturated Fat 15g (75%) Trans Fat 1g Cholesterol 131mg (44%) Sodium 769mg (32%) Potassium 546mg (16%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1151IU (23%) Vitamin C 2mg (2%) Calcium 99mg (10%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 398 kcal

% Daily Value*

Calories 398kcal 20%
Carbohydrates 7g 2%
Protein 24g 48%
Fat 31g 48%
Saturated Fat 15g 75%
Trans Fat 1g 50%
Cholesterol 131mg 44%
Sodium 769mg 32%
Potassium 546mg 12%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1151IU 23%
Vitamin C 2mg 2%
Calcium 99mg 10%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

60 reviews
Excellent

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