Instant Pot Green Beans
User Reviews
5.0
3 reviews
Excellent
Instant Pot Green Beans
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Instant Pot green beans are a super simple and easy way to make a delicious vegetable side dish for dinner.
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Ingredients
- 1 pound green beans fresh, trimmed
- 1 cup water
- ½ teaspoon salt
- ¼ teaspoon peppers
- 1 teaspoon lemon juice
- 1 tablespoon olive oil
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Instructions
- Pour the water in the bottom of the instant pot.
- Add the trivet.
- Place the green beans on top of the trivet.
- Place the lid on the instant pot and place the seal to the "sealing" position.
- Set to High Pressure for 3 minutes.
- Once the time is done, release the pressure.
- Remove the green beans from the instant pot and place in a bowl.
- Toss with the olive oil, lemon juice, salt, and red pepper flakes.
Equipments used:
Nutrition Information
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Calories
66kcal
(3%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Sodium
301mg
(13%)
Potassium
239mg
(7%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
782IU
(16%)
Vitamin C
15mg
(17%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Sodium | 301mg | 13% |
| Potassium | 239mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 782IU | 16% |
| Vitamin C | 15mg | 17% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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