Instant Pot Green Beans with Garlic & Lemon
User Reviews
4.9
66 reviews
Excellent
Instant Pot Green Beans with Garlic & Lemon
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These perfectly steamed Instant Pot Green Beans have a fresh, crunchy texture, and are so easy to make! Saute with butter and garlic, drizzle on some lemon juice, and they make a delicious side dish for any meal.
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Ingredients
- 1/2 lb green beans
- 1 cup water for steaming
- 1 tablespoon butter use oil for vegan
- 1 teaspoon garlic minced or Garlic powder
- 1 teaspoon lemon juice
- salt to taste
- black pepper to taste
Instructions
Steaming Green Beans
- Add water to the instant pot insert. Place the steamer basket or trivet in the insert. Spread the green beans on the steamer basket / trivet. Close the lid with vent in sealing position.
- Start the instant pot and set it on Steam mode for 0 minutes on high pressure.
- When the instant pot beeps, quick release the pressure manually. Remove the steamer basket carefully as it is hot. Discard water in the instant pot steel insert.
Preparing Green Beans with Garlic & Lemon
- Place the steel insert back in the pot and heat it on Sauté mode. Add butter and let it melt. Add garlic and sauté for a few seconds until it is lightly golden brown.
- Add the steamed green beans and gently stir. Let the green beans cook for couple of minutes while stirring frequently.
- Add lemon juice. Season with salt and pepper. Transfer to a serving bowl and Enjoy!
Equipments used:
Notes
- You could also use garlic powder in place of minced garlic.
- Vegan Variation: To make this recipe vegan, use vegan butter or olive oil.
- For softer texture, pressure cook for 1-2 minutes.
- This recipe was created in a 6qt Instant Pot DUO60 Multi-use Pressure Cooker.
Nutrition Information
Show Details
Calories
88kcal
(4%)
Carbohydrates
9g
(3%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
63mg
(3%)
Potassium
239mg
(7%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
957IU
(19%)
Vitamin C
15mg
(17%)
Calcium
42mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 88 kcal
% Daily Value*
| Calories | 88kcal | 4% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 15mg | 5% |
| Sodium | 63mg | 3% |
| Potassium | 239mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 957IU | 19% |
| Vitamin C | 15mg | 17% |
| Calcium | 42mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
66 reviews
Excellent
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