Instant Pot Loaded Mashed Potatoes
User Reviews
5.0
105 reviews
Excellent
Instant Pot Loaded Mashed Potatoes
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Instant Pot Loaded Mashed Potatoes are full of cheese, bacon, and green onions! Ultra creamy and delicious, these are the best loaded mashed potatoes!
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Ingredients
For cooking potatoes:
- 1.5 pounds red potatoes, cleaned and quartered
- 1.5 pounds Yukon Gold potatoes, cleaned and quartered
- 1 cup water
For mashing potatoes:
- 3 TBS butter
- 4 ounces cream cheese
- ½ cup sour cream
- 1 teaspoon kosher salt, maybe more to taste
- ½ teaspoon freshly ground black pepper
- ¼ cup medium or sharp cheddar cheese, grated
For topping potatoes:
- ¼ cup cheddar cheese, grated
- ¼ cup Bacon crumbles
- 3 talks green onions, chopped
- salt and pepper to taste
Notes
- Slow Cooker Loaded Mashed Potatoes: Add quartered potatoes to the slow cooker/crock pot, then add about ¾ cup liquid (water or chicken/vegetable broth is best). Close the lid and cook on high for 3 hours or low for 6 hours. Remove potatoes and follow the remaining directions.
- Stove Top Loaded Mashed Potatoes: Using a larger stock pot/pasta pot, fill with water and bring to a boil. Add potatoes, cut into small cubes (about 1 inch), and boil for about 15 minutes. Strain and then add to large mixing bowl and continue with remaining directions.
- First published 10/2018. Updated 11/21 and 11/22
Genuine Reviews
User Reviews
Overall Rating
5.0
105 reviews
Excellent
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