Instant Pot Rice a Roni Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    17 mins

  • Servings

    6 servings

  • Calories

    91 kcal

  • Course

    Dinner

  • Cuisine

    American

Instant Pot Rice a Roni Recipe

It's here! The Copycat Rice a Roni Recipe you've been waiting for. This Instant Pot Rice tastes like a better, fresher version of that boxed favorite and it's just as easy!

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Ingredients

Servings
  • 2 Tablespoons unsalted butter
  • ½ cup 2 oz thin spaghetti noodles, broken into small pieces
  • 1 cup long grain rice
  • 1 ¼ cup chicken broth
  • ½ teaspoon minced onion
  • 1 teaspoon garlic powder
  • ½ teaspoon kosher salt
  • ¼ teaspoon Turmeric
  • 1 Tablespoon fresh parsley chopped
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Instructions

  1. Turn pressure cooker on "SAUTE." Once hot, add butter and let it melt. Add in broken spaghetti noodles and saute until lightly browned, about 2-3 minutes.
  2. Add in rice and cook an additional minute until toasted.
  3. Add minced onion, garlic powder, salt, and turmeric. Stir in chicken broth and make sure there are no browned bits of rice or noodles stuck to the bottom of the pan. Turn off.
  4. Secure the lid on top and make sure the valve is set to "SEALING." Select "HIGH PRESSURE" and cook time of 8 minutes.
  5. When cook time ends, allow to natural release for 10 minutes, then turn the valve to "VENTING" and quick release the remaining pressure.
  6. Open the lid, stir everything to combine, and add chopped parsley. ENJOY.

Notes

  • For more chicken flavor, add up to 1 Tbsp of chicken bouillon granules when adding in the broth.
  • Make sure the spaghetti noodles are broken into 1/4-1/2 inch pieces before cooking.
  • You can use basmati rice in place of the long grain white rice.

Nutrition Information

Show Details
Calories 91kcal (5%) Carbohydrates 12g (4%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Cholesterol 11mg (4%) Sodium 388mg (16%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 91 kcal

% Daily Value*

Calories 91kcal 5%
Carbohydrates 12g 4%
Protein 2g 4%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Cholesterol 11mg 4%
Sodium 388mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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