Instant Pot Rutabaga (Swede)

User Reviews

4.7

39 reviews
Excellent
  • Prep Time

    8 mins

  • Cook Time

    8 mins

  • Total Time

    13 mins

  • Servings

    4

  • Calories

    63 kcal

  • Course

    Side Dish

Instant Pot Rutabaga (Swede)

How to steam instant pot rutabaga. Also known as swede or neeps, rutabaga is delicious served with some butter for the ultimate veggie side dish or transformed into a veggie mash.

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Ingredients

Servings
  • 1 rutabaga/swede
  • 1 Tbsp thyme
  • salt & pepper
  • 1 Tbsp butter optional

Kitchen Gadgets

  • Instant Pot
  • Steamer basket
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Instructions

  1. Place 1 cup/240ml of water or veggie stock into the bottom of your instant pot inner pot. Add in your steamer basket.
  2. Peel and then gradually slice and dice your rutabaga or swede, until it is into medium sized chunks. Season well with salt, pepper, and thyme.
  3. Load the rutabaga chunks into the instant pot, place the lid on the instant pot and set the valve to sealing. Pressure cook for 5 minutes.
  4. Do a quick pressure release and do a fork test to make sure your rutabaga is fork tender.
  5. Then transfer the cooked rutabaga onto a serving plate and then add little bits of butter and let it melt over the rutabaga.

Notes

  • Liquid. We used water because we were using it for a quick steam of rutabaga for lunch. If making mash or something specifically flavoursome then swap for veggie stock.
  • Thanks for reading our instant pot rutabaga recipe on Recipe This. We have many more instant pot recipes for you to check out next. Though if you would like to see more instant pot veggies then do check out our instant pot frozen veggie soup recipe next.

Nutrition Information

Show Details
Calories 63kcal (3%) Carbohydrates 9g (3%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Trans Fat 0.1g Cholesterol 8mg (3%) Sodium 34mg (1%) Potassium 306mg (9%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 173IU (3%) Vitamin C 27mg (30%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 63 kcal

% Daily Value*

Calories 63kcal 3%
Carbohydrates 9g 3%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 8mg 3%
Sodium 34mg 1%
Potassium 306mg 7%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 173IU 3%
Vitamin C 27mg 30%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

39 reviews
Excellent

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