Instant Pot Spaghetti

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    7 mins

  • Total Time

    17 mins

  • Servings

    6 people

  • Calories

    388 kcal

  • Course

    Main Course

  • Cuisine

    Italian, American

Instant Pot Spaghetti

Get ready for a fast a delicious instant pot spaghetti recipe!! So delicious, packed with flavor and super easy to prepare.

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Ingredients

Servings
  • 1 tablespoon olive oil
  • ½ pound ground beef
  • ½ cup onion
  • 2 cloves garlic minced
  • ½ teaspoon salt
  • 2 teaspoons Italian seasoning
  • ½ pound Spaghetti uncooked
  • 28 ounces crushed tomato large can
  • 6 ounces tomato paste small can
  • ½ cups beef broth
  • 1 cup mozzarella cheese
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Instructions

  1. Turn the instant pot or multicooker on saute mode.
  2. Add the olive oil, ground beef, and onion.
  3. Saute until ground beef is almost browned and onion is soft.
  4. Add the garlic, salt, and Italian seasonings. Cook for 30 seconds. Cancel saute mode.
  5. Add the tomato sauce, tomato paste, and broth. Stir until combined.
  6. Add the pasta, gently making sure it is all submerged in the liquid.
  7. Place the lid on and turn to sealing.
  8. Set to high pressure for 5 minutes.
  9. Let natural pressure release for 7 minutes.
  10. Release the remaining pressure.
  11. Remove the lid and toss the pasta. Let sit for 5 minutes.
  12. Add the mozzarella cheese and toss to combine.

Nutrition Information

Show Details
Calories 388kcal (19%) Carbohydrates 46g (15%) Protein 19g (38%) Fat 15g (23%) Saturated Fat 6g (30%) Cholesterol 42mg (14%) Sodium 812mg (34%) Potassium 914mg (26%) Fiber 5g (20%) Sugar 11g (22%) Vitamin A 854IU (17%) Vitamin C 20mg (22%) Calcium 180mg (18%) Iron 4mg (22%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 388 kcal

% Daily Value*

Calories 388kcal 19%
Carbohydrates 46g 15%
Protein 19g 38%
Fat 15g 23%
Saturated Fat 6g 30%
Cholesterol 42mg 14%
Sodium 812mg 34%
Potassium 914mg 19%
Fiber 5g 20%
Sugar 11g 22%
Vitamin A 854IU 17%
Vitamin C 20mg 22%
Calcium 180mg 18%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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