Instant Pot Sticky Rice
User Reviews
5.0
288 reviews
Excellent
Instant Pot Sticky Rice
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No more wet & mushy Instant Pot Sticky Rice (Pressure Cooker Sticky Rice)! Quick & easy way to make flavorful, evenly cooked Glutinous Rice with no soaking.
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Ingredients
- 1 cup (200g) Glutinous Rice (No soaking required)
- ⅔ cup (167ml) cold water
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Instructions
- Pressure Cook Glutinous Rice: Add 1 cup (250ml) cold water and a steamer rack in Instant Pot.Add 1 cup (200g) glutinous rice in a stainless steel bowl. Place the stainless steel bowl on the steamer rack. Pour ⅔ cup (167ml) cold water in the stainless steel bowl. Ensure all the rice is submerged in the water. With Venting Knob in Venting Position, close the lid immediately, then turn Venting Knob to Sealing Position. Pressure Cook at High Pressure for 12 minutes + Natural Release (roughly 5 – 7 minutes). Open the lid carefully. *See notes for doubling recipe.
- Fluff & Serve: Remove stainless steel bowl from Instant Pot pressure cooker. Gently fluff the sticky rice and serve warm with your main dish. Enjoy~
Equipments used:
Notes
- Use This Method When Doubling Recipe with 2 Cups of Glutinous Rice:
- *Rate Recipe: If you've tried the recipe, don't forget to Rate the Recipe in the Comments Section. Thank you!
- Rice: 2 cups (400g) Glutinous Rice
- Water: 1 1/3 cup (334ml) Cold Tap Water
- Pressure Cooking Method: High Pressure for 25 minutes + Natural Release
Nutrition Information
Show Details
Serving
46g
Calories
169kcal
(8%)
Carbohydrates
37g
(12%)
Protein
3.3g
(7%)
Fat
0.3g
(0%)
Sodium
2mg
(0%)
Fiber
0.6g
(2%)
Nutrition Facts
Serving: 2- 4
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Serving | 46g | |
| Calories | 169kcal | 8% |
| Carbohydrates | 37g | 12% |
| Protein | 3.3g | 7% |
| Fat | 0.3g | 0% |
| Sodium | 2mg | 0% |
| Fiber | 0.6g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
288 reviews
Excellent
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