Instant Pot Pot in Pot Rice
User Reviews
5.0
                                            
                                            66 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Total Time
25 mins
 - 
                        Servings
2 - 4
 - 
                        Calories
168 kcal
 - 
                        Cuisine
Asian, International
 
																									Instant Pot Pot in Pot Rice
															
																
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													Learn how to use the Super Easy Instant Pot Pot in Pot method to making Instant Pot Pot in Pot Rice! Easily adaptable pressure cooker method to cooking both main and side dishes in the same pot at the same time. So, you can easily create your own Instant Pot One Pot Meals!
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                                Ingredients
- 1 cup (220g) jasmine rice
 - 1 cup (250ml) cold water
 
Instructions
- Rinse Jasmine Rice (Optional): In a stainless steel bowl, rinse 1 cup (220g) Jasmine rice under cold tap water until clear. Drain really really well. Pour 1 cup (250ml) cold water in stainless steel bowl. *Pro Tip: Ensure all the rice are fully submerged in the water.
 - Pressure Cook Pot in Pot Rice: Add 1 cup (250ml) cold water and a trivet in Instant Pot inner pot. Layer the stainless steel bowl filled with 1 cup (220g) Jasmine rice + 1 cup (250ml) water on the trivet. Close lid and turn Venting Knob to Sealing position.Pressure Cooking Method:-1 cup of Jasmine Rice: Pressure Cook at High Pressure for 7 minutes + 10 minutes Natural Release.-2 cups of Jasmine Rice: Pressure Cook at High Pressure for 15 minutes + 10 minutes Natural Release.*Pro Tip: A stainless steel bowl is highly recommended. If you are using a pyrex glass bowl or thicker containers, increase the pressure cooking time accordingly. It may take a few trial and error to find the perfect cooking time.
 - Fluff & Serve Pot in Pot Rice: Fluff the Instant Pot Pot in Pot Rice with the rice spatula or fork. Then serve with your favorite main dishes. Enjoy your deliciously fluffy Instant Pot Rice!~ :)
 
											Equipments used:
											
										
									                                Notes
- Rate Amy + Jacky's Recipe: If you've tried our recipe, rate the recipe in the Comments section. Thank you!
 
Nutrition Information
Show Details
																							
												Calories  
												168kcal
																									(8%)
																																			
												Carbohydrates  
												36g
																									(12%)
																																			
												Protein  
												3g
																									(6%)
																																			
												Sodium  
												5mg
																									(0%)
																																			
												Potassium  
												53mg
																									(2%)
																																			
												Calcium  
												13mg
																									(1%)
																																			
												Iron  
												0.4mg
																									(2%)
																							
										
									Nutrition Facts
Serving: 2- 4
Amount Per Serving
Calories 168 kcal
% Daily Value*
| Calories | 168kcal | 8% | 
| Carbohydrates | 36g | 12% | 
| Protein | 3g | 6% | 
| Sodium | 5mg | 0% | 
| Potassium | 53mg | 1% | 
| Calcium | 13mg | 1% | 
| Iron | 0.4mg | 2% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                66 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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