Instant Pot Turkey Corn Chowder Recipe

User Reviews

4.7

45 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    40 mins

  • Total Time

    45 mins

  • Servings

    8

  • Calories

    247 kcal

  • Course

    Main Course

  • Cuisine

    American

Instant Pot Turkey Corn Chowder Recipe

A hearty turkey stew that is a great way to use up leftover turkey.

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Ingredients

Servings
  • 4 lices Bacon
  • 2 garlic minced, cloves
  • 1 onion chopped
  • 2 potato peeled and diced
  • 2 cup chicken broth or turkey broth
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 can coconut milk
  • 2 cup turkey cooked, leftover, smoked
  • 1 cup corn frozen
  • 2 Tablespoon parsley chopped

Instructions

  1. Turn pressure cooker on and press the SAUTE button. Wait 2 minutes for the pot to heat up, and chop the bacon into pieces while you wait.
  2. Cook the bacon until crispy, and remove from the pot.
  3. Chop the garlic and onion to pot and then add to pot, cooking them in the bacon grease for 4 minutes.
  4. Turn the Instant Pot off.
  5. Add potatoes, chicken broth, salt and pepper. Close lid and seal.
  6. Set the pressure cooker to MANUAL and cook for 12 minutes.
  7. When the 12 minutes are up let the pressure release naturally for about 10 minutes.
  8. Quick release any remaining pressure and remove the lid. Then stir in the coconut milk, turkey and corn. Stir, replace the lid and let sit for 10 minutes.
  9. Serve garnished with the bacon and chopped parsley.
  10. Serve chowder garnished with reserved bacon and chopped parsley.

Nutrition Information

Show Details
Calories 247kcal (12%) Carbohydrates 18g (6%) Protein 10g (20%) Fat 16g (25%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.03g (2%) Cholesterol 26mg (9%) Sodium 476mg (20%) Potassium 507mg (11%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 106IU (2%) Vitamin C 15mg (17%) Calcium 28mg (3%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 247 kcal

% Daily Value*

Calories 247kcal 12%
Carbohydrates 18g 6%
Protein 10g 20%
Fat 16g 25%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.03g 2%
Cholesterol 26mg 9%
Sodium 476mg 20%
Potassium 507mg 11%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 106IU 2%
Vitamin C 15mg 17%
Calcium 28mg 3%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

45 reviews
Excellent

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