Irish Cream Baked Donuts

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    18

  • Calories

    135 kcal

  • Course

    Dessert

  • Cuisine

    American

Irish Cream Baked Donuts

These easy baked chocolate donuts are flavoured with delicious Irish cream liqueur, then covered with an Irish cream glaze and topped with sprinkles.

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Ingredients

Servings
  • 1 cup (200ml) milk
  • ½ cup (100g) sugar
  • 3 tablespoon Irish cream liqueur
  • 2 tablespoon butter melted and cooled
  • 1 egg
  • 1 cup (225g) all-purpose flour (plain flour)
  • 1 ½ teaspoons baking powder
  • 4 tablespoon unsweetened cocoa powder

For the Irish Cream Glaze

  • 1 cup (125g) powdered icing sugar (confectioner's)
  • 2 tablespoons Irish cream

To decorate (optional)

  • 2 teaspoons Sprinkles
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Instructions

  1. Preheat the oven to 170°C/325°F. Lightly grease a doughnut pan with oil
  2. In a large bowl, beat the milk, sugar, Irish cream, cooled butter and egg together. 
  3. Sift in the flour, baking powder and cocoa powder and gently combine. 
  4. Fill the doughnut moulds with the batter until ¾ full and bake for 15 minutes, or until springy and a skewer inserted in the middle comes out clean. 
  5. Leave to cool in the pan for 5 minutes, then carefully transfer to a wire rack to cool completely. 

For the Irish Cream Glaze

  1. Beat the sugar and Irish cream together until smooth. It should reach a thick drizzling consistency. If necessary, add a teaspoon more of icing sugar to thicken or a teaspoon of water to thin.
  2. Pour it into a shallow bowl and dip in the completely cooled doughnuts to cover one side. Add sprinkles if desired. Set aside to set. 

Nutrition Information

Show Details
Calories 135kcal (7%) Carbohydrates 24g (8%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 13mg (4%) Sodium 10mg (0%) Potassium 52mg (1%) Sugar 14g (28%) Vitamin A 75IU (2%) Calcium 20mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 135 kcal

% Daily Value*

Calories 135kcal 7%
Carbohydrates 24g 8%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 13mg 4%
Sodium 10mg 0%
Potassium 52mg 1%
Sugar 14g 28%
Vitamin A 75IU 2%
Calcium 20mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

12 reviews
Excellent

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