Italian Sausage in Air Fryer

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Italian Sausage in Air Fryer

Air Fryer Italian Sausages are incredibly quick and easy to make!

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Ingredients

Servings
  • 11 ounces (312g) 4 links of Italian Sausage
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Instructions

  1. Preheat the air fryer to 360 degrees F / 182 degrees C.
  2. Place Italian sausages inside the air fryer basket in a single layer, leaving space between them for air to circulate so they cook evenly.
  3. Air fry for  10-15 minutes, turning the sausages over halfway through the cooking time.
  4. Use a digital meat thermometer to check to ensure they are fully cooked. The internal temperature should be at least 160 degrees F / 71 degrees C when inserted into the thickest part of the sausage.

Notes

  • To avoid smoking, make sure the air fryer basket is clean. Sausages have a high fat content and will drip during cooking. If your air fryer model has a drip tray, that must be clean as well.
  • Other tips for preventing smoking: place a perforated parchment paper liner in the air fryer basket, or add a small amount of water to the drawer underneath the basket.
  • Cooking a lot of Italian sausages? To prevent smoking, clean the basket between batches.
  • To reduce the cooking time, slice Italian sausages in half lengthwise before placing in the air fryer.
  • Air fryer temperatures may vary depending on the make and model, so use the cooking time listed as a guide, check food for doneness, and adjust time as needed.
  • The total cooking time will depend on the size and thickness of the sausages.
  • It's important to note that Italian sausage and smoked sausage are not the same. 
  • Cook fresh Italian sausage within 3 days of purchasing or freeze it for later.  
  • Be sure the internal temperature of the sausages reaches 160 degrees F / 71 degrees C before serving.
  • Storage - keep leftovers in an airtight container inside the fridge for 3 days.
  • There are 10 WW Blue Plan SmartPoints in one serving of this.

Nutrition Information

Show Details
Calories 270kcal (14%) Carbohydrates 1g (0%) Protein 11g (22%) Fat 24g (37%) Saturated Fat 9g (45%) Polyunsaturated Fat 3g Monounsaturated Fat 11g Cholesterol 59mg (20%) Sodium 570mg (24%) Potassium 197mg (6%) Vitamin C 2mg (2%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 270 kcal

% Daily Value*

Calories 270kcal 14%
Carbohydrates 1g 0%
Protein 11g 22%
Fat 24g 37%
Saturated Fat 9g 45%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Cholesterol 59mg 20%
Sodium 570mg 24%
Potassium 197mg 4%
Vitamin C 2mg 2%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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