Jalapeno Cranberry Sauce

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    1 hr 30 mins

  • Total Time

    2 hrs

  • Servings

    8 people

  • Calories

    117 kcal

  • Cuisine

    American

Jalapeno Cranberry Sauce

This delicious Jalapeno Cranberry Sauce is made with just 4 ingredients and is the perfect balance of tart, sweet and spicy flavors. Serve it alongside your favorite protein for an extra pop of flavor.

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Ingredients

Servings
  • 1 cup water
  • 1 cup sugar
  • 1 oz bag cranberries
  • 2 jalapeños
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Instructions

  1. Use the knife and cutting board to slice the jalapenos (keeping the seeds and membranes.)
  2. Place a small sauce pot over medium-high heat. Add the sugar and water and bring to a boil, stirring intermittently until the sugar is dissolved.
  3. Then, reduce the heat to medium-low. Rinse the cranberries and add them to the pot along with the fresh jalapeno slices.
  4. Simmer the cranberry mixture for 20 minutes, stirring intermittently until the sauce has thickened and the cranberries have burst.
  5. Cool on the counter for 30 minutes, then refrigerate for at least 1 hour prior to serving.
Equipments used:

Notes

  • Hint: This Jalapeno Cranberry Sauce can absolutely be eaten as a warm compote with your favorite meats or veggies. I particularly like it with turkey, pork tenderloin or chicken. Traditionally, cranberry sauce is served cold, so serve it straight from the fridge for a conventional approach.
  • This sauce can be prepped up to 3 or 4 days in advance to simplify and streamline holiday preparations. Simply prepare it and cool it as directed, then refrigerate it in an airtight container until serving.

Nutrition Information

Show Details
Calories 117kcal (6%) Carbohydrates 30g (10%) Protein 0.2g (0%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.03g Monounsaturated Fat 0.01g Sodium 3mg (0%) Potassium 43mg (1%) Fiber 2g (8%) Sugar 27g (54%) Vitamin A 63IU (1%) Vitamin C 10mg (11%) Calcium 5mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 117 kcal

% Daily Value*

Calories 117kcal 6%
Carbohydrates 30g 10%
Protein 0.2g 0%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.03g 0%
Monounsaturated Fat 0.01g 0%
Sodium 3mg 0%
Potassium 43mg 1%
Fiber 2g 8%
Sugar 27g 54%
Vitamin A 63IU 1%
Vitamin C 10mg 11%
Calcium 5mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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