Jalapeno Lime Shrimp
User Reviews
5
6 reviews
Excellent
-
Prep Time
25 mins
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Cook Time
6 mins
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Total Time
31 mins
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Servings
2 -4
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Course
Main Course
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Cuisine
American
Jalapeno Lime Shrimp
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Succulent Jalapeno Lime Shrimp, marinated in a zesty, fresh jalapeno and lime marinade, are perfect for an easy weeknight meal! Just sauté the shrimp and you’re ready for tacos or quesadillas, or go tapas-style with a loaf of crusty bread!
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Ingredients
- 1 lb. Shrimp peeled, deveined, jumbo or large
- 1 tbsp. jalapeño approximately 1 average jalapeno, minced, fresh
- 1 garlic minced, clove
- 1/4 tsp. cumin
- 2 tbsp. olive oil divided, or avocado oil
- 2 lime the juice of
- salt to taste
- black pepper to taste
Instructions
- Marinate shrimp in a glass or plastic bowl with the jalapeno, garlic, cumin, lime juice, salt & pepper, and one of the two tablespoons of oil. Stir to combine and set aside for 20 minutes.
- After the shrimp have marinated for 20 minutes, heat the other tablespoon of oil in a large skillet. Dump the bowl of shrimp in the skillet, making sure each shrimp is laying flat. Cook for 2-3 minutes, then with tongs, turn each shrimp over and cook another 2-3 minutes. Shrimp are done when pink and no more gray is present.
- Use shrimp in tacos, quesadillas, add to some pasta, or serve with a crusty loaf of bread. Enjoy!
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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