Jalapeño Popper Dip
User Reviews
5.0
48 reviews
Excellent
Jalapeño Popper Dip
Report
Jalapeño Popper Dip is addictingly delicious, and completely indulgent. This perfect party appetizer can easily be doubled to feed a crowd, and has just the right amount of heat.
Share:
Ingredients
- 16 ounces cream cheese , softened
- 2 cups sour cream
- 2 cups shredded sharp cheddar cheese
- 3 medium jalapeños deseeded, diced
- 1 cup cooked and crumbled bacon , about 8 slices
- 1 tablespoon granulated garlic
- 1 tablespoon onion powder
- 1-2 teaspoons salt , to taste
- 1 teaspoon cayenne pepper
Topping
- 1 cup crushed Ritz crackers
- 2 teaspoons granulated garlic
- 1/4 cup melted butter
- 1/2 cup shredded sharp cheddar cheese
Instructions
- Preheat oven to 400 degrees F. Lightly grease an 8x8 pan or similarly sized 1.5 quart casserole dish.
- Use a hand mixer to beat cream cheese until fluffy. Stir in sour cream, cheddar cheese, bacon jalapenos, garlic, onion powder, salt and cayenne until thoroughly mixed.
- Prepare topping by crushing crackers into a medium-sized mixing bowl and stir in cheese, garlic, and butter until evenly combined.
- Spread cheese mixture out into the prepared pan. Top with the prepared topping. Bake in the prepared pan for 20-25 minutes until cheese is melted and bubbly.
- Serve dip hot with tortilla chips and baguette slices for dipping.
Notes
- Salt to your preference. Cheeses and bacons are going to add saltiness and based on what you use, like a low sodium bacon, that will affect the final saltiness.
Nutrition Information
Show Details
Calories
428kcal
(21%)
Carbohydrates
11g
(4%)
Protein
19g
(38%)
Fat
34g
(52%)
Saturated Fat
18g
(90%)
Trans Fat
1g
Cholesterol
87mg
(29%)
Sodium
1246mg
(52%)
Potassium
312mg
(9%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
873IU
(17%)
Vitamin C
6mg
(7%)
Calcium
430mg
(43%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 428 kcal
% Daily Value*
| Calories | 428kcal | 21% |
| Carbohydrates | 11g | 4% |
| Protein | 19g | 38% |
| Fat | 34g | 52% |
| Saturated Fat | 18g | 90% |
| Trans Fat | 1g | 50% |
| Cholesterol | 87mg | 29% |
| Sodium | 1246mg | 52% |
| Potassium | 312mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 873IU | 17% |
| Vitamin C | 6mg | 7% |
| Calcium | 430mg | 43% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
Other Recipes
You'll Also Love
