Jalapeño Poppers
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5
2 reviews
Excellent
Jalapeño Poppers
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Jalapeño Poppers make the best appetizer to serve for any occasion. You will love the creamy cheese filling and crispy topping for a crowd pleasing recipe.
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Ingredients
- 12 jalapeños
- 8 ounces cream cheese softened
- 1 tsp garlic minced
- 1 cup cheddar cheese sharp, shredded
- 2 tablespoons chives divided, chopped fresh
- ¼ cup panko bread crumbs
- 1 tablespoon butter melted
Instructions
- Preheat the oven to 400°F.
- Slice the jalapeños in half lengthwise and use a small spoon to scoop out the seeds and membranes on each jalapeño half.
- In a mixing bowl, stir together the cream cheese, garlic, cheddar cheese and 1 tablespoon of chives.
- Spoon the cheese mixture evenly into each jalapeño half.
- In a separate bowl, stir together the breadcrumbs and melted butter.
- Top each jalapeño half with the breadcrumb mixture.
- Place on a baking pan and bake for 15-18 minutes until the topping is golden brown.
- Let the jalapeños rest for 10 minutes. Top with the remaining chives and then the poppers are ready to serve and enjoy!
Notes
- Wear gloves when slicing the jalapeños to avoid the capsaicin getting on your skin and causing a burning sensation.
- Usually jalapeños are not too spicy once all the seeds are removed, if you want spicier poppers, leave some of the seeds in.
- Refrigerate the leftovers in an airtight container for up to 4 days.
Nutrition Information
Show Details
Calories
245kcal
(12%)
Carbohydrates
6g
(2%)
Protein
7g
(14%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
0.1g
(5%)
Cholesterol
62mg
(21%)
Sodium
276mg
(12%)
Potassium
141mg
(3%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
1057IU
(21%)
Vitamin C
33mg
(37%)
Calcium
179mg
(18%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 245 kcal
% Daily Value*
| Calories | 245kcal | 12% |
| Carbohydrates | 6g | 2% |
| Protein | 7g | 14% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 62mg | 21% |
| Sodium | 276mg | 12% |
| Potassium | 141mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 1057IU | 21% |
| Vitamin C | 33mg | 37% |
| Calcium | 179mg | 18% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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