Jello Shots (with Vodka)
User Reviews
5
Jello Shots (with Vodka)
Description
This recipe creates a firm gelatin shot by dissolving Jell-o gelatin in boiling water, then mixing in vodka and cold water before pouring into small containers to refrigerate. The gelatin provides structure, while vodka adds alcohol content and flavor options depending on the type chosen.
The preparation is straightforward, requiring stirring until fully dissolved and chilling to set the gelatin into a stable, portable form. The use of 2-ounce containers portions the shots conveniently for serving.
Jello shots serve as an alcoholic party treat and are suitable for occasions where small, flavored drinks are desired. They can be made in advance and chilled until serving.
Ingredients
- 3 ¼ ounces Jell-o Gelatin
- 1 cup water boiling
- ½ cup vodka or flavored vodka
- ½ cup water cold
Instructions
- Combine Jell-o with boiling water. Stir until well dissolved.
- Add vodka and cold water. Mix well.
- Pour into 2 ounce containers, seal with a lid and refrigerate to set at least 1 hour.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12shots
Amount Per Serving
Calories 24 kcal
% Daily Value*
| Calories | 24 | 1% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Sodium | 3mg | 0% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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