Jerk Shrimp Kabobs

For the jerk seasoning

• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 2 teaspoons thyme dried
• 1 teaspoon paprika
• 1 teaspoon ground allspice
• 2 teaspoons sugar
• 2 teaspoons salt
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon red pepper flakes
• 1/4 teaspoon ground cinnamon
• 1/2 teaspoon black pepper
• 2 teaspoons cayenne pepper more or less to taste, this is spicy!

For the shrimp kabobs

• 1 pound Shrimp peeled and deveined, tails removed if desired, large
• 2 cups pineapple chunks
• 1 red bell pepper cut into 1 inch pieces
• 1 tablespoon olive oil
• 1 tablespoon parsley chopped